Showing posts with label Asheville. Show all posts
Showing posts with label Asheville. Show all posts

Sunday, January 22, 2017

Food Review Meanderings - Mamacitas


So anybody that sees my Orange Peel concert posts on Facebook will often see a mention or two of my love for Mamacitas Mexican Grill which is located right nearby on Biltmore Avenue. In fact only Wicked Weed Brewing stands in between the OP and Mamacitas. Wicked Weed is also an awesome place especially for some pretty spectacular brewed on-site craft beers and funky food choices. I will have to blog about Wicked Weed one of these days. Likely after one of those nights that I partake in several pints of awesome beers by their fire pit.

The really cool thing about Asheville is that they have some great places to get good food at really affordable prices. One of those places is definitely is Mamacitas Mexican Grill. Check out this part of the menu:

1. Choose OneBurrito, Taco Pair, Burrito Bowl or Salad
2. Fillings, Delicious Fillings


Grilled Chicken - citrus OR chiptotle marinated …$7.49
Avocado & Black Bean - avocado - black beans - mexican rice …$6.99
Pulled Pork - slow cooked pork - adobo sauce …$7.49
Baja Fish - cabbage- baja sauce …$7.49
Citrus Tofu - organic tofu citrus marinated …$7.49
Chorizo Verde - house-made deliciouness …7.49
Grilled Steak - salsa marinated-cooked to order …$9.99
Grilled Shrimp - guajillo marinated-Oaxacan style …$9.99
Veggie Mama - sweet potato-kale-black beans …$7.49
Ground Beef - seasoned beef-chipotle sauce …$7.49

I always go for the Chorizo Verde Burrito which is absolutely massive (see pic below). In the last few months I have this strange fixation on sausages related to a country's cuisine be it Polish, Portuguese, Italian, German or Mexican. May as well throw in Cajun Country's andouille sausage as well. Yeah yeah I know I have issues. Tell me something that I don't know.


So I get this huge effing burrito filled with chopped or diced chorizo verde which is basically ground pork shoulder mixed with fresh poblano chile, fresh serrano chiles,cilantro and ground spinach powder. Yes it has a little bite to it. Added to this in the burrito are black beans, Mexican style rice, finely shredded Mexican cheese, fresh diced jalapenos, pico de gallo and more cilantro. Usually I will get a side of fried plantains on the side which are otherworldly awesome. Deep fried plantains are my raison etre for using a deep fryer at home. Absolutely epic. I didn't get those the other night. I took the homemade chips on the side and added some tomatillo salsa verde and a spicy chipotle salsa.

Knowing that I was going to partake in some craft beers at the Dweezil Zappa show and that I had a 70 mile drive home later that night I only took a couple of glasses of ice water to help alleviate the spiciness of my food choices. LOL. I will say though that their beverage prices are extremely reasonable just like the rest of their menu is as well. End result to wallet that night for that awesome tasting burrito was $8.01 or $27 Canadian. LOL. Geezus some of the drek that you can get at fast food places costs more and that is for fake processed shite. Super value at Mamacitas Mexican Grill!

I'll end this blog saying that I have tried on many occasions at home to perfect burrito plates especially with leftovers that remain from my cooking for one adventures (haha) but my efforts are always for naught as my burritos fall apart and pretty much become a messy salad of sorts. I think my burritos are too wet. Okay that looks weird. Too wet. Hmm. Pretty sure I will edit that line at some future date. I just can't think of a better term right now. LOL.

In honor of this blog, it's time for a good tequila shot!!!

Sunday, January 15, 2017

Abbey Road - The Orange Peel (01/14/17)


So last night was my first music event of the year after last weekend's snow event and it started off with a great show. I drove up to Asheville again. LOL. It's like my second home. Hmm perhaps third home if I throw in Sanibel as my number two. The band that was performing at the OP are called Abbey Road LIVE and as the name implies they played the Beatles 1969 classic album from the opening song on side one "Come Together" through to side two's epic "Medley". The band's members are from the Athens, GA area and have been touring since 2002. Unlike many Beatles tribute bands they do not dress the part with the wigs and "uniforms". These guys let do the music and their skills do the talking. Don't get me wrong; some of the bands doing the Mop Top tribute do a great job as well. I am thinking of The Return who I have seen a couple of times in recent years.


First thing I noticed last night coming into the venue was that it was an all ages show which is pretty darn cool when you see teenagers of the 2010s attending a show to appreciate music that is 50+ years old. Their parents did a great job exposing them to great music. Don't get me started with most of the noise that is on the radio bands nowadays! I will save that for another blog or ten. LOL.

So onto the show we go! I was all of 7 yrs old when Abbey Road the album was released so I can easily say that I did not hear this music in my little BBG world at that time. That was the year that my father died. Wow that's a sad remember when. My Mom was not a Beatles fan. She was more a Jerry Vale and Renée Martel and Ginette Reno fan. Okay that is more of a pleasant remember when. I actually like those artists. Jerry Vale was oh so smooth.

I probably really started hearing the songs in the mid 70s when I started listening to 97.7 CHOM-FM in my birth hometown of Montreal. Great thing back then on CHOM is that they would literally play any cut off the album and they would play it in its entirety. Here I'm referring to Lennon's classic paean to Yoko Ono "I Want You (She's So Heavy)". All 7m44s of it. Abbey Road LIVE did an awesome job on this bluesy stoner rock classic. A+ to Abbey's lead guitarist who I call the Tom Petersson look-alike. LOL.

The band members are great musicians. The Beatles were way more mature and experimental in their later days in their lyrical content and musicianship in comparison to the early Beatles stuff which was fun and all and risque for the times but kind of bubble gum to me. Just my opinion. I am not an expert. I like pop ditties from time to time but give me "Come Together", "I Want You" and "The Medley" any day. So they started off with the rock songs"Come" which segued into "Something" and I knew I was in for a special music night. Then came the pop songs "Maxwell's Silver Hammer", "Oh Darlin" and "Octopus Garden". The latter being one of my least favorite Beatles song. A close runner up to that tune would be "Yellow Submarine". Side One ends with "I Want You".

Side Two begins with another great George Harrison song "Here Comes The Sun". Such a beautiful song! Turns out this song was written in Eric Clapton's garden. George and Eric had an interesting and odd relationship. Think Patti! Abbey Road LIVE did an awesome version of it. That was followed by the pretty "Because" that was one of the few songs that Lennon, McCartney and Harrison all sang in unison. Sure they harmonized tons but most songs featured one of them on lead and not all three as one.
Then the highlight moment for me from the Abbey Road album was played which is the 15 minute medley that closes out the album. Beatles geeks like me love that song and can sing or mumble through all eight pieces of the Medley. As it was being played by Abbey Road LIVE I was looking around to see who else was way into it. There were quite a few us. Men mostly. Mostly in their 50s and bald, balding and baldest. LOL. Us geeks were there swaying, riffing, drumming and singing mumbling from "You Never Take My Money" all the way to the majestic "The End". The great Ringo drum solo was featured and was very cool.

That was the first set. 47 minutes of amazing music! A short break followed for costume change, rest break for the band and BBG sitting his butt down outside in the smoking section. I really do not miss smoking. No lecture forthcoming. LOL. Just an observation. They have seats outside in the smoking section and it was not too crowded hence my being out there. I am way too old and big to park myself on a floor.

Then the second set began and that featured a lot of the early and later Beatles songs that many people came to hear. You know like "I Want To Hold Your Hand", "Can't Buy Me Love", "Don't Let Me Down", "Birthday", "Hard Day's Night", "Oh Bla Di, Oh Bla Da", "Hello Goodbye", Twist & Shout","Day In The Life", etc etc. That set lasted about an hour and boy oh boy people young and old were singing along during this set. They did an impromptu tribute to David Bowie and sang a great off the cuff version of "Changes". Cool thing that the band did was take some requests. Problem there is that the Beatles had so many songs and unless Abbey Road LIVE was going to play for four hours there was no way to get them all in. Abbey Road LIVE has more than 100 Beatles songs in their repertoire.

It was a great show! Highland Gaelic Ale is great beer! Dweezil Zappa is next on the docket.




Friday, January 13, 2017

Found Me Some Portuguese Food


So anyways it seems to me that it took like forever for me to have a non-ordinary event happen in 2017. In a perfect world I would have been down in Athens, GA last Friday night to attend a Yacht Rock Revue concert at the Georgia Theater and then on Saturday night I would have been in my favorite funky city of Asheville, NC attending the Donna The Buffalo show at the Orange Peel.

Instead here I am hunting and pecking at the keyboard under the watchful gaze of BooBoo Dammit on Thursday, January 12th. Good gawd the last time I was out was New Years Eve!!! Like really. WTF!!! No wonder I was happy happy at about or aboot 515pm yesterday as I made my way out of the Mother House's doors to my left sided dented and scratched but amazing mileage with heated effing seats 2013 VW Passat TDI.

Seriously I almost was gliding to my car last night as I was so pumped to get out and about to was to be my 3rd event of the year that had become the 1st event of the year. Okay maybe gliding is not the correct word. At my size I be not gliding anywhere; I be plodding. LOL. Anyways you get the gist and hopefully not the visual. Smiles.

So anyways I love going to Asheville. The drive is kind of short when you look at things from my perspective. Pretty much an hour or so to get there. Traffic is not an issue if I am making my way there from work. More on that in a sec or maybe a few secs depending on how much more babbling I do before I get to the point. The drive is way better though in daylight or when you are not driving in SC NC dark. It's especially nice on SC 25 NC 25 and then I26 in NC as you motor through the start of the Blue Ridge Mountains when coming from around Travelers Rest area.

Okay back on point to when I leave work I get to miss most traffic as I am taking Suber Rd. to SC290 to get my BBG butt to SC 25. The other name for SC290 in "dem dese" parts is Locust Hill Road. Okay seriously WTF with the W standing for Who and T standing for The and F standing for Fudge named the fucking road Locust Hill. Seriously would you not think that a house on Peachtree Rd or Honey Bee Way would have more cachet than Locust Effing Hill. Every time I see the word locust it makes me harken back to some epic Charlton Heston biblical saga directed by Cecil de Mille or is that DeMille. Hmm. In the big scheme of things well it matters none. LOL. Okay rant over. Suffice to say I am not impressed with Locust Hill as a place name.

So my first stop was this new Portuguese cafe in Asheville that opened their doors about 6 weeks ago. I had seen an article on this new place in the cool Mountain Xpress newspaper that services the Asheville area that has tons of articles on foodie things, craft beers, local nightlife and arts with an editorial slant that is more community focused than the typical Gannett reprints with their syndicated columnists that we are now getting in many local daily papers.

Anyways the name of the place is "Fill My Cup Cafe" and it is owned and managed by the Freitas. Mr and Mrs were out on a date night it seems as the very nice day shift manager explained to me when she sat down near me to talk about the food menu.

It has been forever since I have had authentic Portuguese food. Okay forever goes back to July of 1999 when I moved from Montreal to Greenville, SC. For my last 6 years in Montreal I lived in an area of the Plateau Mont-Royal that was loosely known as Little Portugal replete with Portuguese food stores, restaurants, cafes and bars and front yard shrines to the Virgin Mary. I got to experience an awful lot of Portuguese culture by neighborly osmosis during that time. You want to experience sports fanaticism at its best. Sit outside on your front stoop on St. Urbain Street anytime Brazil wins a football (soccer for us American and Canadian types) game of any magnitude. It is "Carnivale" time for 5-6 hours when that happens. I'd be out there with Jeune Homme watching all of the excitement parading up and down the street with my landlords the Delgados. They always gave me care packages of authentic food and homemade wine and port. I never had the heart to tell them in my early days of single parenthood that I was not a wine drinker. LOL. The food was amazing. I especially loved their method of cooking chicken and their native sausage.


Okay I do tend to ramble off and on subject. LOL. So I was there by myself on Wednesday night so I could not take full advantage of the dining experience and partake in a bunch of small plates tastings running the gamut from cacoila (pork marinated for three days and then slow cooked and broiled) or a fava bean dish cooked with sweet onions and chourico sausage or maple-glazed chicken kebabs. My go-to option was then a Portuguese soup and sandwich combo plate. So my dining choice was Caldo Verde and Chourico on Papo Secos (pictured above). This would be known as Portuguese Kale Soup (Caldo Verde) with a Garlicky Paprika Pork Sausage (Chourico) on an authentic artisan roll (Papo Secos). All I can say is that it was epic, awesome, cool and excellent. I should have asked if I they sold care packages. I will attempt the soup this weekend which is no biggie as I already make soups very similar with kale and potato but unless I can find a place that sells chourico I will have to substitute andouille sausage which I have in the house. Facebook posts to follow....

Peace out....Rock On!